Vietnam food

As much as we love meat, I tend to cook vegetarian dishes at home during the week to stay healthy and environmentally friendly.  Tofu is a wonderful substitute for protein…

This is a simple but tasty tofu dish that works well alone as a snack, or as part of a Asian-themed meal.

The great thing about spring rolls is that they are delicious, easy to make, and you can fill them with whatever you like.  The following recipe is close to a…

This salad is one of my favorites from the Vietnamese cuisine. It is fresh, easy to make and a little addicting. The flavors of salt, sweet and sour combine in…

Recently I have had the opportunity to take cooking lessons from Mama Le’s Kitchen (a.k.a. my mum). She taught herself how to cook the Vietnamese dishes by remembering all the…