My friend Allison ordered a spicy nut mix at the Soho House in New York.
I was addicted and completely obsessed with these nuts. The savory, spiciness and the sweetness together are a perfect combination.
This is great to make around Halloween if you save all the pumpkin seeds from your pumpkin carving. Wash them and let them air dry for a day.

Rosemary spiced mixed nuts
2014-10-04 16:17:02

Serves 12
Print
533 calories
25 g
5 g
46 g
15 g
7 g
92 g
304 g
3 g
0 g
36 g
Nutrition Facts
Serving Size
92g
Servings
12
Amount Per Serving
Calories 533
Calories from Fat 382
% Daily Value *
Total Fat 46g
70%
Saturated Fat 7g
34%
Trans Fat 0g
Polyunsaturated Fat 13g
Monounsaturated Fat 23g
Cholesterol 5mg
2%
Sodium 304mg
13%
Total Carbohydrates 25g
8%
Dietary Fiber 9g
35%
Sugars 3g
Protein 15g
Vitamin A
2%
Vitamin C
1%
Calcium
9%
Iron
17%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Ingredients
- • 4 cups of mixed raw nuts fx.
- • 2 cups of pumpkin seeds
- • ½ cup of pecans
- • ½ cup of brazil nuts
- • 1 cup of walnuts
- • 1 cup of almonds
- • ½ teaspoon ground coriander
- • ½ teaspoon ground cumin
- • ½ teaspoon cayenne pepper
- • 2 tablespoons chopped fresh rosemary or dried rosemary if you don’t have any fresh rosemary
- • 2 tablespoons butter
- • 2 tablespoons dark brown sugar
- • 1-2 teaspoons flaky sea salt
Instructions
- 1. Position a rack in the center of the oven to 350°F (175 °C)
- 2. Scatter the nuts and seeds on a baking sheet and bake, shake the sheet a couple of times during baking, until the nuts are nicely toasted. About 10 min.
- 3. Meanwhile heat a small heavy pot over medium-high heat. Sprinkle in the ground coriander ,ground cumin and cayenne pepper and toast until aromatic, about 30 sec.
- 4. Add the rosemary, butter and sugar to the pot of spices and let the butter and sugar melt on low heat.
- 5. In a medium bowl pour the toasted nuts and seeds in along with the warm butter mix and stir until all nuts and seeds are coated.
- 6. Spread the nut mix out on a baking pan and sprinkle flaky sea salt over the mixed nuts and let the mixture cool off before storing in an airtight container.
Notes
- TIP: The nuts are a great gift for family and friends. I put them in a little masonry jar with a little card and a ribbon on.
By DiepLicious
beta
calories
533
fat
46g
protein
15g
carbs
25g
more
DiepLicious https://dieplicious.com/
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